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Academic Journal of Architecture and Geotechnical Engineering, 2022, 4(2); doi: 10.25236/AJAGE.2022.040206.

Inheritance and Innovation of National Industrial Heritage - Taking the Landscape Architecture of Bengbu Baoxing Flour Mill as an Example

Author(s)

Yang Jian

Corresponding Author:
Yang Jian
Affiliation(s)

Academy of Arts, Anhui, Anhui University of Finance and Economics, Bengbu, Anhui, China

Abstract

In recent years, people’s understanding of the protection and renewal of industrial heritage has become more and more profound. Founded by Yang Shucheng, a national industrialist, Bengbu Baoxing Flour Factory is an important part of the modern national industry in the Huaihe River Basin of China. In the industrial heritage renewal design of the factory area, the design concept of landscape renewal is determined through the study of its historical background and existing industrial heritage. Through the analysis of landscape structure, functional zoning, traffic system, vegetation system, and building facade system, the design methods of landscape renewal and transformation are explained. At the same time as the design and renovation, the exploration and practice of industrial revival and social renewal in the region are introduced. Through these practices, the feasibility of protection and renewal of national industrial heritage is discussed.

Keywords

Industrial Heritage, Landscape Architecture, Baoxing Flour Mill, Protection, Innovation

Cite This Paper

Yang Jian. Inheritance and Innovation of National Industrial Heritage - Taking the Landscape Architecture of Bengbu Baoxing Flour Mill as an Example. Academic Journal of Architecture and Geotechnical Engineering (2022) Vol. 4, Issue 2: 30-42. https://doi.org/10.25236/AJAGE.2022.040206.

References

[1] Bengbu CPPCC History and Literature Office. Yang Shu Cheng. Selected Literary and Historical Materials. 1996.1,4.

[2] Li, Liu. Railway and Modern Urban Development of Bengbu (1912-1949). Editorial Department of Journal of Fuyang Teachers College (Social Science), (03), 14-22. doi:10.14096/j.cnki.cn34-1044/c. 2016.03.04.