The Frontiers of Society, Science and Technology, 2023, 5(17); doi: 10.25236/FSST.2023.051718.
Bao Kangjun
South China Agricultural University, Guangzhou, Guangdong, China, 510640
Food safety has always been the focus of people's attention, and the effective development of food safety risk analysis in food quality management can provide a good technical guarantee for the development of food safety. Based on this, this paper mainly explains the significance, existing problems, and the strategies of food safety risk analysis in food quality management, and its main purpose is to provide a theoretical basis for the enhancement of the level of food quality management work in China by analyzing the relevant content, so as to ensure that the level of food quality management in China can be effectively enhanced.
food quality management; risk analysis; risk assessment
Bao Kangjun. The Role and Application of Food Safety Risk Analysis in Food Quality Management. The Frontiers of Society, Science and Technology (2023) Vol. 5, Issue 17: 104-108. https://doi.org/10.25236/FSST.2023.051718.
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