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The Frontiers of Society, Science and Technology, 2022, 4(5); doi: 10.25236/FSST.2022.040510.

Study on transformation and promotion of thermos cup (pot) industry in Jinhua

Author(s)

Chu Junwei, Chen Yong, Li Yueqiao, Wang Xuewu, Li Yuedong, Ying Huijuan, Zhang Wei, Qi Gongwei, Zhou Jiabo, Ye Xiaojuan

Corresponding Author:
​Chu Junwei
Affiliation(s)

Jinhua Academy of Metrology and Quality Science, Jinhua, China

Abstract

This paper studies on the general situation of the development of thermos cup (pot) industry in Jinhua and the development status of large enterprises in the local industry, this paper analyzes the problems existing in the industry, puts forward suggestions for industrial development in the future, and explores how to guide enterprises to produce high-quality thermos cup (pot) products and promote the transformation and promotion of the industry by building a completely industrial supporting system.

Keywords

Thermos cup (pot) industry, transformation and promotion, support system

Cite This Paper

Chu Junwei, Chen Yong, Li Yueqiao, Wang Xuewu, Li Yuedong, Ying Huijuan, Zhang Wei, Qi Gongwei, Zhou Jiabo, Ye Xiaojuan. Study on transformation and promotion of thermos cup (pot) industry in Jinhua. The Frontiers of Society, Science and Technology (2022) Vol. 4, Issue 5: 55-61. https://doi.org/10.25236/FSST.2022.040510.

References

[1] Ou Yang bo, Xu Chongyi, Hu Yuchao Mileage "Cup" [M]. Beijing: China Light Industry Press, 2019.

[2] Chen Xiaoling, Quality of thermos cup and kettle industry Development analysis and counter measure Report [M]. Hangzhou: Hangzhou Shangliang Standardization Management Technology Consulting Co. Ltd, 2018