Based on the analysis of the current status of China's meat food supply chain logistics process, this paper analyzes the five links of prenatal, mid-production, post-production, circulation and consumption links in the supply chain process of Chinese meat products. According to this, some suggestions for integrating the meat food supply chain and strengthening the contract cooperation mechanism among the supply chain enterprises are proposed for the optimization of the Chinese meat food supply chain process, in order to realize the current Chinese meat food supply chain. Process optimization.

Yinjia Miao. Research on Optimization of Meat Food Supply Chain Process. International Journal of New Developments in Engineering and Society (2019) Vol.3, Issue 5: 104-111. https://doi.org/10.25236/IJNDES.030512.

[1] changning Zhu(2013). Discussion on countermeasures of supply chain integration of fresh agricultural products in big cities. Price Monthly, no.1, pp.60-65
[2] Caroline Smith DeWaal(2003).safe food from a consumer perspective. Food Control, vol.2, no.14, pp.75-79
[3] Martin C, Heller, Gregory A, Keoleian(2003). Assessing the sustainability of the US food system: a life cycle perspective. Agricultural Systems. vol.3, no.16, pp.1007-1041
[4] Sai Tang(2014). Evolutionary game analysis of traceability system establishment in food supply chain . Food Industry, no.1, pp.219-223
[5] Jing Mu,lili Ma(2014) . Research on anti-risk model of food supply chain based on system dynamics . Tianjin university of science and technology
[6] Linhai Wu, Lingling Xu, Xiaoli Wang(2014) . The main factors influencing consumers' willingness to pay for Traceable Food extra price and the level of payment -- regression analysis based on logistic and interval censored . Chinese Rural Economy, no.4, pp.77-86
[7] Jing Mu , Wenxin Jia(2015). Extension evaluation model and application of food supply chain safety level . Science and Technology Management Research, no.1, pp.1-2.
[8] Guihua Wang(2010) . Evaluation of supply chain flexibility based on extension matter-element model. Computer Application Research, no.10, pp.3724-3726.
[9] Congguo Ma , Wenwei Chen, Yaya Li, et al(2012). Application of fuzzy extension analytic hierarchy process to quality and safety evaluation of pork supply chain . Science and Technology of Food Industry, no.10, pp.53-57, 66.
[10] Fengyun Wang(2017) . Food supply chain logistics operation mode and mechanism research . Journal of Commercial Economics, no.9, pp.100-101